Share Email Opening Title Banquet Captain  Division Hyatt Valencia   Description The Banquet Captain will coordinate and organize the service details for banquets, receptions, and various social events. Responsibilities Assess banquet schedule and requisition extra help as necessary for efficient operations and service. Direct the team in setting up tables, arranging seating, and managing the decoration process to create a welcoming atmosphere. Develop a structured serving plan and ensure timely, orderly, and professional delivery of each course with a quiet and courteous atmosphere. Manage wait staff and setup teams, providing training to ensure staff readiness and smooth service. Warmly greet guests and attend to their needs, observing to anticipate requests, time courses, and transition smoothly when the meal is completed. Support the day-to-day operations of the banquet department to ensure efficient event execution. Monitor and ensure accurate banquet checks, maintaining financial control and compliance with company policies. Actively contribute to both the setup and service processes, ensuring a smooth flow throughout the event. Track, maintain, and store banquet equipment, ensuring everything is accounted for and in good condition. Adhere to security, safety, and emergency procedures, as well as energy-efficient practices, to ensure the well-being of guests and staff. Step into the role of Banquet Manager when needed, overseeing the department’s operations and ensuring event success in their absence. Education and Experience HS Diploma or equivalent Minimum 6 months experience in banquets or food services Licenses/Certifications TIPS certification and Food Safety certification CA Pay Range:  $23.00 per hour   Position Requirements Successful completion of a background check is required prior to employment.   Category Banquets   Location Hyatt Valencia 210   Full-Time/Part-Time Part-Time   Shift -not applicable-   CA Pay Range $23.00 per hour   Number of Openings 1   Req Number BAN-25-00051   EOE Statement HM Alpha Hotels & Resorts is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind. We are committed to providing an environment of mutual respect, the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions are based on business needs, job requirements and individual qualifications, without regard to race, color, religion or belief, sex (including pregnancy and gender identity), national origin, age (40 or older) disability, genetic information, family or parental status, military service, or any other status protected by the laws or regulations in the locations where we operate. HM Alpha Hotels & Resorts will not tolerate discrimination or harassment based on any of these characteristics.   This position is currently not accepting applications. To search for an open position, please go to http://HMAlphaHotels.appone.com WE ALSO RECOMMEND Other Jobs Within Same Category Banquet Houseperson in New Orleans, LA Posted on: 1/5/2026 [Apply Now] Banquet Houseperson in Indianapolis, IN Posted on: 1/2/2026 [Apply Now] Banquet Houseperson in Scottsdale, AZ Posted on: 12/24/2025 [Apply Now] Banquet Manager in Woodland Hills, CA Posted on: 12/23/2025 [Apply Now] Banquet Captain in Houston, TX Posted on: 10/3/2025 [Apply Now] Other Jobs Within 60 Miles Maintenance Mechanic in Woodland Hills, CA Posted on: 12/31/2025 [Apply Now] Business Transient Sales Manager in Woodland Hills, CA Posted on: 12/5/2025 [Apply Now] Accounting Clerk in Valencia, CA Posted on: 12/23/2025 [Apply Now] Guest Service Representative in Valencia, CA Posted on: 12/10/2025 [Apply Now] Housekeeping Supervisor in Westlake Village, CA Posted on: 12/1/2025 [Apply Now] Follow us See who works here:

 

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