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Title

Cooks to Chefs 
Location Leech Lake Gaming  
Description

POSITION SUMMARY

JOB DESCRIPTION: Cook position responsible for the timely preparation of all food orders received on the line at assigned location to ensure guest satisfaction and upon completion of the 90 Day Introduction period will be able to perform the following essential functions:

ESSENTIAL FUNCTIONS RESPONSIBILITIES:

  1. Prepares food according to menu and prep cook standards.
  2. Will complete a site specific checklist of kitchen equipment, stations and food preparations.
  3. Make soup according to recipes.
  4. Operates fryers and cooks on grill.
  5. Stocks inventory as needed.
  6. Delivers exceptional internal and external guest service standards.
  7. Meets expectations of line/prep cook positions and performance standards.
  8. Maintains full understanding of each line position and responsibilities at each station.
  9. Learns and understands menu and food preparation at all stations.
  10. Understands the impact of the kitchen staff on guest satisfaction.
  11. Meets or exceeds kitchen sanitation standards.
  12. Meets ticket time goals.
  13. Maintains knowledge of all events in the property as a whole.
  14. Attends and/or facilitates all mandatory meetings and training.
  15. Maintains confidentiality at all times.
  16. Is sensitive to Native American Culture.
  17. Operates within the parameters of the Leech Lake Gaming Human Resource Policy, Departmental Policy Manual and all Tribal Internal Controls (TICs), and all other applicable regulations.
  18. Secures the assets of Leech Lake Gaming and the Leech Lake Band of Ojibwe.
  19. Performs other duties as assigned.
 
Position Requirements

KNOWLEDGE, SKILLS, AND ABILITIES:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.

 

POSITION REQUIREMENTS:

  1. Possess knowledge of food quality standards and understanding of service and atmosphere as they relate to the line cook position.
  2. Must be dependable and reliable.
  3. Working knowledge of food service equipment and utensils
  4. Knowledge of federal and state sanitation guidelines

 

 

PHYSICAL REQUIREMENTS:

  1. Physically capable of remaining on feet for long periods of time.
  2. Subject to internal working conditions, including a smoking environment.
  3. Must be able to lift up to 50 lbs.

 

EDUCATION AND SKILLS

 

Education Required: None

 

Education Preferred: High School Diploma or General Education Equivalency (GED)

 

Experience: Previous experience in the food service industry for positions Grade 5 and above.

 

Computer Skills: Basic computers skills for positions Grade 8 and above.

 

Certificates & Licenses: Must meet Tribal/State compact licensing requirements, pass criminal background check and submit to drug testing.

 
About the Organization Leech Lake Gaming is a growing enterprise and a leader in the area of employment with unsurpassed benefits. Our high energy, high volume atmosphere offers a fun and exciting working environment. In addition we have the ability to provide flexible scheduling as we are a 24/7 company. We look forward to you joining the team!  
Grade 3-12  
Shift Various Shifts  
KEY Status NON KEY  
Hiring Manager: Gregg Staley, Dean Boozier, Colin Crenshaw  
Salary $15 - $20.45  

This position is currently accepting applications.

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