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Title

Food Server, Restaurants  

About the Organization ABOUT AREA15





AREA15, recently named one of USA Today's Top Workplaces, represents the world's first purpose-built immersive entertainment district offering live events, distinctive attractions, interactive art installations, extraordinary design elements, unique retail, ground-breaking technology, bars and eateries and much more. AREA15's curated mix of dynamic destinations-including LIFTOFF Bar and Ride, Asylum Bar & Arcade, Meow Wolf's Omega Mart, Illuminarium, Dueling Axes, Five Iron Golf, Kaia, The Beast, Wink World, Museum Fiasco, Virtualis VR and many more-represents what's next in experiential entertainment. With a robust, ever-changing roster of concerts, events, immersive art exhibitions, out-of-this-world nightlife and boundary-pushing production shows, AREA15 attracts visitors of all ages. Expanding across 20 acres in Las Vegas, AREA15 will soon welcome even more immersive destinations, including the John Wick Experience and Universal Destinations & Experiences' new, year-round horror entertainment experience Horror Unleashed.





Follow on Instagram, Facebook and Twitter: @AREA15Official; and YouTube: AREA15. Hashtag: #AREA15.





AREA15 is an equal opportunity employer and values diversity. We are committed to complying with all federal, state and local laws providing equal opportunities and all other employment laws and regulations.


 
Position Food Server, Restaurants  
Description

Join the immersive world of ART, MUSIC & AMUSEMENT at AREA15, where the boundaries between reality and limitless creativity blur. Welcome to the "What's Next District.'


As a Food Server, you will be responsible for taking and delivering customer orders, addressing menu inquiries, and ensuring a pleasant dining experience. Your duties include finalizing checks and maintaining guest satisfaction.

JOB RESPONSIBILITIES AND DUTIES:

  • Maintain a clean and professional appearance.

  • Participate in promotional activities, including posing for pictures.

  • Greet and engage with guests in a positive and friendly manner upholding AREA15's service standards.

  • Utilize upselling techniques for menu items and beverages.

  • Efficiently deliver food and beverages, ensuring quality and meeting guest needs.

  • Reset tables promptly for the next guests.

  • Accurately itemize bills and process payments efficiently.

  • Perform side tasks to ensure cleanliness and stock in assigned areas.

  • Anticipate guest needs and respond promptly with a sense of urgency.

  • Communicate effectively with management, chefs, culinary staff, and collaborate with colleagues to deliver a seamless dining experience.

  • Handle credit card transactions accurately at the point of sale system.

  • Maintain a clean and hygienic workstation following SNHD standards.

  • Monitor potentially intoxicated and/or disruptive guests and promptly bring to a manager's attention.

  • Respond to guest concerns/complaints and correct errors or resolve complaints with a positive attitude.

  • Maintain a professional, neat, and well-groomed appearance adhering to Company standards.

  • Ability to maintain a high level of integrity.

  • Ability to maintain composure and stay focused.

  • Ensure to respond to requests in a timely manner

  • Perform other work-related duties as assigned.

  • Must exhibit 'ART!' to internal and external guests at all times.

  • Maintain a professional, neat, and well-groomed appearance, adhering to AREA15 standards.

  • Work various shifts, including nights, weekends, and holidays.

 
Location AREA15 Las Vegas  
Full-Time/Part-Time Part-Time  
EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.  
Position Requirements

QUALIFICATIONS AND SKILLS:

  • Applicants must be 21 years of age or older.

  • Proof of eligibility to work in the United States.

  • Minimum 1 year serving experience in a high volume dinning setting.

  • Valid work cards (Health, Alcohol Awareness, and Non-Gaming).

  • Availability for varied shifts, including evenings, weekends, and holidays.

  • Ability to work in an environment subject to varying levels of noise, crowds, flashing lights, and smoke.

  • Must have the ability to withstand high temperatures, heat, and sun exposure.

  • Ability to stand, walk, climb stairs and reach with hands and arms.

  • Ability to lift and move up to 50 pounds independently.

 

This position is currently accepting applications.

Apply Now



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