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Title

Prime Cut Manager 

Description

The Prime Cut Manager is responsible for planning, directing, and coordinating the employees and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverage. 

 
Position Requirements

Associates Degree in Hotel/Restaurant or Hospitality Management preferred. 1 to 3 years supervisory experience preferred. ServSafe certification preferred.

 
Full-Time/Part-Time Full-Time  
Pay Rate  
Position Food Manager  
Location Island View Casino Resort  

This position is currently not accepting applications.

To search for an open position, please go to http://IslandView.appone.com



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