Share Email Opening Apply Now Title Alder Creek Café - Cook I  About the Organization Tahoe Donner is one of America's largest homeowner's associations, with nearly 6,500 properties and 25,000 members enjoying over 7,300 acres in the Sierra Nevada mountains. Located 25 minutes from Lake Tahoe in Truckee, California, Tahoe Donner operates a wide variety of recreational facilities - some of which are for members only and others which are also open to the general public. These amenities can be explored in detail on this website. Just use the menu button at the top right to get started. Tahoe Donner is a vibrant and desirable mountain community providing attractive and well-maintained facilities, events, programs and leading customer service to its members, guests and public, all while maintaining accessible and healthy natural surroundings.Tahoe Donner is an eclectic community with a passion for outdoor recreation and a celebration of the Tahoe lifestyle.   Description The Cook I prepares a variety of food items. This position is also responsible for the cleanliness of the kitchen area. Essential Duties: Entry level line-cook position (pantry, deep fryer stations). Must be able to execute basic knife skills, holding the knife correctly, executing the basic cuts (mince, dicing in different sizes and julienne) Maintain a clean and orderly work station, at all times, including peak periods. Maintain the quality and consistency of the food at The Lodge standards, at all times, including peak periods. Create prep list for the following meal period at the end of service.   Position Requirements To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The successful candidate will have a one year certificate from college or technical school; or two years related experience and/or training in the food and beverage industry; or equivalent combination of education and experience.   Full-Time/Part-Time Full-Time and/or Part-Time   Job Posting Pay Range   Open Date 12/8/2023   EOE Statement Tahoe Donner Association is committed to full inclusion of all qualified individuals. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, disability, age, sexual orientation, gender identity, national origin, veteran status or genetic information. As part of this commitment, Tahoe Donner Association will ensure that persons with disabilities are provided reasonable accommodations. If a reasonable accommodation is needed, please email jobs@tahoedonner.com describing the accommodation.   This position is currently accepting applications. Apply Now Follow us

 

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