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Title

Line Cook 

Description

Supervision and production of all candies, baked goods. Assists chef staff with ordering, product rotation, recipe development, food safety laws, and staff training. Works closely with the chef's staff to ensure guest needs are met and exceeded.

 
Position Requirements

High school diploma or GED equivalent and three to five years previous line cook experience required. Post secondary education or culinary program/college is a plus.

 
Full-Time/Part-Time Full-Time and/or Part-Time  
Pay Rate  
Position Line Cook  
Location Island View Casino Resort  

This position is currently accepting applications.

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