Created in 1978 by Baron Philippe de Rothschild and Robert Mondavi, Opus One remains committed to realizing our founders' dream of bringing to life one unique wine that expresses the seamlessly blended personality and character of each family. With a great sense of pride in our work to realize this dream, the people of Opus One bring profound dedication and unsurpassed attention to detail in our daily work. We care deeply for the quality of our relationships within the winery, with our trade partners, and with our customers.
Reflecting the spirit, grace, and uncompromised courtesy of the Founders, the Guest Relations Assistant supports the tasting room staff, assists in setup and cleanup of large parties, ensures the tasting rooms are stocked with all necessary glassware, and helps maintain cleanliness in the winery's public spaces.
Essential Duties and Responsibilities include the following. Other duties may be assigned.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.
Education and/or Experience
Two (2) years’ experience working at a winery, wine-related business, hotel, or restaurant; some basic wine knowledge; retail or public relations skills and experience; understanding, desire, and ability to represent Opus One so as best to promote its wines and image; foreign language skills (French, German, Italian, Japanese, Chinese, or Spanish) preferred; college degree or college level coursework preferred; knowledge of viticulture, winemaking, wine marketing, and/or wine tasting preferred.
Must be able to perform quality work, safely and consistently with minimum supervision or direction. Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form. Use proper safety equipment and safety procedures. Able to handle multiple competing tasks and priorities. Have strong verbal communications skills. Ability to deal with standardized situations with only occasional variables. Ability to comprehend the consequences of various problem situations and to refer them to the appropriate people for resolution.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is regularly required to use hands and/or fingers to handle or feel. The employee frequently is required to stand. The employee is occasionally required to sit, walk, climb (including stairs to work platforms 12 feet or more in height), stoop, crawl inside tanks, kneel, talk or hear, taste or smell. The employee must frequently lift and/or move up to 55 pounds. Specific vision abilities required by this job include close vision.
Employee must be 21 years or older and have a valid driver’s license insurable by Opus One. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Opus One Winery is proud to be an equal opportunity employer. We celebrate and welcome diversity and are committed to creating an inclusive environment.
OUR DEDICATION TO YOU
OUR COMMITTMENT TO SUSTAINABILITY
Opus One Winery is committed to doing its part to ensure a sustainable future and improve the environmental well-being of our community. We will continue to ensure minimal impact by continually evaluating our environmental performance and working to improve our program whenever necessary with integrity and purity of focus.
This position is currently not accepting applications.
To search for an open position, please go to http://OpusOneWineryLLC.appone.com