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Title

Cook 

Description

The Hotel Indigo is currently seeking a dynamic, experienced and motivated individual for the position of Line cook at our StepStone Hospitality managed room hotel. This candidate should demonstrate excellent organizational & communication skills; a strong proficiency in multi-tasking with hospitality operations experience essential. A Texas Food Handler Certification is required. Must have experience in an A la carte restaurant. Must be able to sauté', fry, grill, and multi-task. Cook tickets to order. Ability to follow written and verbal direction.

 
Exempt/Non-Exempt Non-Exempt  
EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.  

This position is currently accepting applications.

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