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Title

Cook, Kitchen Lead 

About the Organization Basecamp Hospitality is a collaboration between independent, privately owned award-winning park, resort, retail, and event management companies based in Red Bluff, California. Since 1975, the companies under Basecamp Hospitality brand have been providing our superior level of service and commitment as concessionaires to our partners in local, state, and national agencies in Arizona, California, Utah, and Wyoming.

We are committed to exceeding the expectations of these partners, as well as our day-to-day clients and guests. We are proud to have achieved and will continue to maintain, our position as the premier provider of comprehensive recreational, retail, hospitality and event management services in the western United States.  
Description

DUTIES & RESPONSIBILITIES:

  • Assists in overall kitchen functions
  • Works with prep cooks, kitchen assistants
  • Participates in all cooking and preparation by staff
  • Assists with menu planning
  • Purchases supplies and equipment with direction
  • Maintains clean and orderly cook station, following sanitation and food preparation guidelines
  • Reports all inventory and supply issues to supervisor
  • Notifies supervisor immediately any time a guest is not 100% satisfied with their experience
 
Position Requirements

QUALIFICATIONS:

Required:

  • 2 years minimum experience in restaurant food preparation
  • Understanding of restaurant/cafe operational procedures
  • Able to work varying shifts, weekends, evenings and holidays in varying weather conditions
  • Able to stand for long periods of time
  • Able to work unsupervised
  • Able to prioritize and work in fast-paced environment
  • Able to give direction and work in team environment
  • Possess current certification from ServSafe or similarly approved sanitation and safety program
  • Must possess a valid Driver’s License with a clean 3-year history and no DUI convictions in the past 5 years.
  • Reliable transportation
 
Full-Time/Part-Time -unspecified-  
Status  
Compensation  
Position Cook, Kitchen Lead  
Location Katherine Landing Recreation Company  
EOE Statement Basecamp Hospitality, dba Urban Park Concessionaires, California Guest Services, and Quagga Inspection Services is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, gender identity, sexual orientation or protected veteran status.  

This position is currently not accepting applications.

To search for an open position, please go to http://BasecampHospitality.appone.com



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