Share Email Opening Title CSFP Partnership Coordinator-PT  Reports to: CSFP Program Manager   Exempt/Non-Exempt Non-Exempt   Full-Time/Part-Time Part-Time   Location Capital Area Food Bank - DC   About the Organization It is an exciting time at the Capital Area Food Bank (CAFB) as we continue to undertake our mission of providing good, nutritious food today and food to enable brighter futures. On an annual basis CAFB distributes about 40 million meals worth of food through a network of hundreds of partners across the DMV. We know that creating long term solutions to food security requires more than meals. It requires education, training, and collaboration across the public, private and social service ecosystems. We are seeking people with strong ideas and a passion to come together to address the complex interrelated issues of food security, poverty, and equity. We are expanding in multiple ways: providing food for today and addressing the root causes of hunger by partnering with organizations that provide critical services like job training programs, health care and education. Food has the power to transform lives and move everyone forward. Find out how on our website at capitalareafoodbank.org. Let us discuss how food is at the center of everyone's healthy life!   Description The Commodity Supplemental Food Program (CSFP) is a USDA program that provides a monthly package of healthy groceries and complementary nutrition education to seniors at risk of hunger. CSFP currently operates in Washington, DC as Grocery Plus and Montgomery and Prince George’s Counties, MD as My Groceries To Go. In DC, it is combined with another USDA program, the Senior Farmers Market Nutrition Program (SFMNP), which provides vouchers for fresh fruits and vegetables. The Capital Area Food Bank is the executor of both programs for DC with oversight by DC Health.    CSFP collectively serves 6,411 seniors in DC and MD. The CSFP Partnership Coordinator is responsible for managing the caseload for Commodity Supplemental Food Program in all regions.  This will include tracking participation and assisting the CSFP team in reaching 100% caseload each month, ensuring quality and consistency are maintained across the program, and tracking billing, and monitoring sites to ensure compliance with all local, state, and federal regulations and policies. This position will also play a key role in the My Groceries To Go program by providing administrative support.     Position Requirements ESSENTIAL FUNCTIONS:  CSFP Caseload Management and Participation 60%  Supports and promotes the mission of the Capital Area Food Bank and the Commodity Supplemental Food Program  Manages current participant caseload for Commodity Supplemental Food Program in all regions.    Submits participation reports upon as directed  Creates monthly rosters for all Grocery Plus distributions  Generates sales orders for Grocery Plus and My Groceries To Go distributions  CSFP Administration and Training 40%  Coordinate distribution and tracking of Senior Farmers Market Nutrition Program vouchers  Leads CSFP team with annual enrollment and recertification activities for Commodity Supplemental Food Program in all regions.     Monitors sites for compliance, reports finding, and executes appropriate action plans.  Creates program and resource guides in coordination with DC Health and other community partners.  Assists with annual pieces of training for distribution site leaders including Link2Feed Pilot Training Program, Recertification Training, and New Site Leader Training   Miscellaneous  Performs other duties as assigned.  REQUIREMENTS:  AA degree in related field or HS diploma with 3-5 years related experience.  2-3 years of customer service  Experience in a non-profit environment preferred  Other Skills, Abilities:  Presents excellent interpersonal and communication skills.  Highly organized and efficient; with the ability to prioritize and meet deadlines.   A self-starter with the ability to work independently and collaboratively.  Experience using database and software systems.  Proficiency in Microsoft Office Suite  Exhibits creative approaches to meeting challenges.  Exhibits aptitude in working with the community and faith-based organizations.  High comfort level working with diverse older adult populations.  Familiarity with nutrition and food access issues is a plus.  Spanish fluency preferred.  PHYSICAL DEMANDS/WORKING CONDITIONS:  Physical activities involve sitting for up to 70% of the workday.  Occasionally lifts office supplies or food items up to 40 pounds.  Working environment in the office, warehouse, and community  Regular hours 9:00 am to 5:00 pm three days per week, 24 hours per week    EOE Statement Capital Area Food Bank welcomes and supports a diverse and inclusive work environment. We are committed to equal employment opportunities (EEO) for all applicants seeking employment and for all our employees. CAFB makes employment decisions based on organizational needs, job requirements and individual qualifications without regard to race, color, religion, sex, national origin, age, disability, marital status, sexual orientation, personal appearance, military status, gender identity or expression, genetic information, political affiliation, educational status, unemployment status, place of residence or business, source of income, reproductive health decision making or any other characteristic protected by law. Additionally, harassment or discrimination based on these characteristics will not be tolerated at CAFB. To perform the essential functions of this position, reasonable accommodations are available to qualified individuals with disabilities.   This position is currently not accepting applications. To search for an open position, please go to http://CAPITALAREAFOODBANK.appone.com WE ALSO RECOMMEND Other Jobs Within Same Category -- None found -- Other Jobs Within 60 Miles Senior Staff Accountant in Washington, DC Posted on: 3/22/2024 [Apply Now] Truck Driver - CDL A in Lorton, VA Posted on: 2/7/2024 [Apply Now] Follow us See who works here:

 

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