HOURLY RATE: $12.00
Six (6) months experience in food handling
Submit to a TB test on an annual basis with a negative result.
REQUIRED KNOWLEDGE, SKILLS AND ABILITIES:
Some knowledge of food handling;
Ability to understand and follow directions;
Ability to handle food stuffs in prescribed sanitary manner;
Ability to work with diverse populations;
Ability to maintain good interpersonal relationships;
Ability to attend work regularly and work under stressful conditions.