Job Title: Cook
Department/Group: Dietary
Reports To: Kitchen Supervisor
The Sacred Heart Retreat House is a spiritual oasis which brings the People of God into a deeper union with Him so that they can become a beacon of light and love to others. We do all we can to provide an atmosphere of respect, quiet and joy to facilitate an encounter with God for each person.
We are committed to providing Catholic programs that are rooted in Christ and the Gospel, in loving service and loyal to the magisterium of the Church. We value the dignity of each person as a child of God, as expressed in the Spirit of Mother Luisita. We believe in the sacredness of the family and support families through our programs.
Mission:
To stand in the presence of the Living God, and with Mary, make known to the world the love of the Sacred Heart of Jesus
Core Values:
Joyful: delighting in life as it is
Authentic: possessing and expressing our genuine selves
Totally Given: trusting in Divine Providence and abiding in God's will
Family Spirit: giving and receiving in mutually loving and respectful relationships.
Purpose of Your Job Position:
Under the general supervision of the Kitchen Supervisor the Cook prepares meals according to the posted menus and directives by the Supervisor and performs general functions for the upkeep and maintenance of the kitchen.
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