| The Management TrustPosition Title: Bartender
 Location: Sacramento, CA at Natomas Park
 Reporting To: Director of Food & Beverage
 Status: Non-Exempt, Part-Time, Seasonal
 Salary: DOE
 COMPANY PROFILE: The Management Trust is a community association management company. We believe that building and maintaining a community takes more than just hammers and nails. It takes integrity, trust, experience, and support. Our success is based on the belief that effective management anticipates our clients’ needs, not merely reacts to them. We are a company of creative and committed individuals driven by grand aspirations and are proud to be the only 100% employee-owned community management firm in the nation. Our Employee Owners are encouraged to actively participate in growing our business by helping define best practices every day. It is in this spirit that we encourage you to explore this opportunity to join The Management Trust team. EMPLOYEE OWNER POSITION PURPOSE: The Bartender is responsible for mixing and serving alcoholic/nonalcoholic drinks to patrons of the bar while delivering an exceptional customer experience. This position is a key member of our team and performs a variety of tasks in a warm and welcoming country club setting. JOB DUTIES AND RESPONSIBILITIES: 
	Demonstrate a strong commitment to teamwork, professionalism, and a positive attitude while serving the needs of our guestsSet up and maintain clean conditions at the bar, bar unit, tables, and related areasStock ice, glassware, liquor, beer, wine, and paper suppliesPrepare fresh garnishes and drink orders for guests according to specified recipes (using measuring systems)Regularly observe and check-in with guests to respond to their needsPrepare accurate checks for guests and process payments (note – patrons at the bar must have a current tab/receipt in front of them at all times)Complete closing procedures, including preparing daily receipt and cash dropSecure liquors, beers, wines, coolers, cabinets, and storage areasAbide by and enforce strict health and safety standards, including those established by the stateOther duties and special projects as assigned QUALIFICATIONS: 
	Current Food Handler Card (Sacramento County)Current Responsible Alcohol Awareness Safety Certificate (T.I.P.S., L.E.A.D.)High School Diploma (or equivalent)Familiarity with country club/hotel/high-end operationsConflict resolution skillsExcellent written and verbal communicationMust be a team player who is committed to delivering high-level customer serviceAdaptable and dependable with a solid attendance recordProfessional and respectful demeanor with all staff and guests at all timesAbility to work independently and follow instructions with minimal supervision ESSENTIAL FUNCTIONS: 
	Use standard office equipment, including: computer, phone, copier/scanner, etc.Use standard bar equipment and supplies, including: appliances, tools, and food/beveragesBe stationary or in motion for periods of time (often in motion)Relocate up to (25) pounds SUPERVISES OTHERS? IF SO, LIST: SCHEDULE & TRAVEL: 
	Sunday-Saturday 10:30am-7:00pmRequired to work weekends and holidays The Management Trust is an Equal Opportunity employer. We support celebrate and support diversity. TMT reserves the right to modify this job description at any time based on business need. | 
	
	| We are an Equal Employment Opportunity employer.  All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status, or any other characteristic protected by law.  We celebrate and support diversity. 
 The Management Trust reserves the right to modify any job description at any time based on business need.
 
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