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Title

Camp Cook 

About the Organization Circus Smirkus is a nonprofit arts and education organization based in Greensboro, Vermont. Our mission is to promote the skills, culture and traditions of the traveling circus, and to inspire youth to engage in life-changing adventures in the circus arts.  
EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.  
Description

Title: Camp Cook

Department: Camp

Staffing Classification: Seasonal

Reports To: Camp Head Cook

FLSA Status: Exempt

Last Updated: 1/14/2021

JOB SUMMARY:

Responsible for providing nutritious, tasty, filling, and economical meals for campers and staff (Approx. 122 people)


ESSENTIAL FUNCTIONS:
(Majority of duties, but not meant to be all-inclusive nor prevent other duties from being assigned as necessary.)

  1. Assist in preparation of three meals per day, morning and afternoon snacks
  2. Assist Head Cook in inventory tracking and menu preparation.
  3. Assist in the pre season set-up and end of season tear-down of kitchen equipment as directed by the Head Cook.
  4. Follow all food safety rules during food preparation and storage.
  5. Maintain a clean safe kitchen, dishwashing, dining and service area. Assist in routine cleaning and sanitation of all food-preparation and storage areas and the related equipment.
  6. Help prep cooks and dishwashers with their tasks as needed.
  7. Provide an attractive presentation for all meals.
  8. Put away food deliveries
  9. Other jobs, as needed.

A Promise of Inclusion

Throughout history, the circus has sought out and celebrated all types of peoples, cultures, and skills to showcase the multifaceted triumph of human abilities. It is fundamental to our values to welcome employees, participants, and audience members of all backgrounds with the curiosity, respect, and awe human diversity inspires.

Joining a Circus Smirkus program - as a participant, an employee, or an audience member - means you belong. As a company, we promise to consider only merit in making hiring or program decisions. The only thing that matters to us is your willingness to embrace our values and help us create joy and magic for everyone who encounters a Smirkus program. If you're smart and talented and willing to work hard, please apply for a job with us!

As a proud upholder of circus tradition we commit to providing everyone equal opportunity to become a star, both in and out of the ring.

 
Position Requirements

QUALIFICATIONS:

  1. Experience of food preparation and serving, storage of food and dishwashing procedures is preferred.
  2. Experience adapting menus and preparing food to accommodate special dietary and health needs.
  3. Knowledge and training in food service health and safety (ServeSafe).

WORKING CONDITIONS:
(Typical working conditions associated with this type of work and environmental hazards, if any, that may be encountered in performing the duties of this position.)

Internal: Work is normally conducted in a kitchen environment: Pie Car trailer, and prep kitchen/dining hall.

PHYSICAL DEMANDS:
(The physical effort generally associated with this position.)

Work involves standing, walking, bending, kneeling, reaching, stooping, and other physical activities consistent with setting up heavy equipment. Work may include lifting, carrying or moving objects and equipment weighing over 50 pounds.

SUPERVISION:

Supervision is received from the Camp Head Cook.

PERIOD OF EMPLOYMENT:

This is an approx. three month seasonal position from the beginning of June to the end of August.

 

This position is currently accepting applications.

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