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Title

Host 

About the Organization  
EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.  
Position Host  
Description

Job Description - Host / Hostess

Position Reports to: General Manager, Assistant Manager, Shift Leader

Subordinate Staff: None

Basic Functions: Greets guests as they enter and exit the restaurant. Seats guests according to restaurant seating chart and proper server rotation. Ensures smooth function of the restaurant in guest seating and timing.

Essential Functions:

1. Warmly greets and acknowledges guests upon arrival.

2. Seats guest appropriately according to server rotation, to include procuring high chairs as needed, handing menus to each guest when seated, placing wine list on table, and clearing any extra settings from the table.

3. Creates waitlists as needed during busy times.

4. Accurately takes reservations when needed and when approved by MOD - ensure guest name, phone number, number in party, date and time of reservation.

5. Accurately maintains restaurant seating chart throughout the shift.

6. Follows all safety and sanitation policies.

7. Warmly thanks guest for the service as they exit the restaurant.

8. Performs additional responsibilities as requested by a manager at any time.

9. Assist in bussing tables when needed

10. Warmly answers phones

 
Full-Time/Part-Time Full-Time and/or Part-Time  
Location 550 Waterfront  

This position is currently not accepting applications.

To search for an open position, please go to http://550RestaurantLLC.appone.com



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