GENERAL STATEMENT OF DUTIES: Performs recordkeeping and service oriented duties in the daily operation of an assigned senior nutrition site; assists in the recruitment of volunteers and coordinates transport of seniors; works under the supervision of the Sr. Food Coordinator; performs related duties as required. STATEMENT OF TASKS: Assists in the implementation and maintenance of the state approved reservation system; Directs and assists volunteer staff in serving meals and cleanup at the nutrition site while maintaining proper sanitation procedures; Assists in the recruitment and training of volunteers in the areas of transportation and serving meals; Conducts fire and tornado drills bi-annually and drafts and posts emergency exit plans; Monitors food temperatures daily; Monitors site participants and collects program income based on state approved methods; Maintains all records necessary to ensure USDA eligibility; Maintains client intake forms; Secures supplies and equipment for assigned nutrition site; Attends staff meetings and other meetings which apply to the improvement of delivery of services as required. |