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Grocery Supervisor 

  • Review all reports associated with category, inclusive of Sales, Daily Inventory Valuation & Gross Margin Report, No Cost and Negative On Hand Reports. Prevent and solve any resulting discrepancies
  • Analyze sale reports daily, weekly, monthly and year to date. Prepare department's budgets in order to monitor Sales to assess staffing needs and to control labor costs.
  • Schedule team members appropriately based on store needs and peak Sales periods
  • Closely manage all loss, damage and shrink reports daily. Analyze daily, monthly, YTD numbers and items with excessively high L/D. Implement strategies for significant prevention and reductions.
  • Proactively address equipment replacements.
  • Ensure that shelving/aisles are cleaned and free from obstacles
  • Check and retrieve assigned inventory as necessary from the warehouse
  • Ensure that all items are priced correctly and bin tags are in place
  • Incorporate daily Strip, Fill, Face concept
  • Merchandise assigned inventory
  • Rotate Inventory as necessary
  • Inform management of any inventory concerns
  • Inform management of closed-dated items
  • Adhere to safety standards when in use of equipment on/off sales floor
  • Promptly dispose of all empty boxes
Position Requirements  
Full-Time/Part-Time Full-Time  
Division Solomon's SuperCenter Nassau  

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