Share Email Opening Title Maintenance Worker  Description POSITION SUMMARY: The Maintenance Worker will include performing routine and extensive preventative maintenance and repair procedures on food machinery, mechanical equipment and utility systems. SCHEDULE: Sunday - Thursday 1pm - 9:30pm ESSENTIAL DUTIES AND RESPONSIBILITIES: Performs minor and major repair of all buildings and equipment. (Major repairs are performed under the supervision of licensed maintenance workers.) Performs preventive maintenance procedures on mechanical equipment on a scheduled basis; inspects belts, checks fluid levels, replaces filters, greases bearings, seals, etc.; repairs or replaces broken parts. Completes daily, weekly and monthly checklists on all manufacturing equipment. Maintains records of scheduled maintenance procedures. May operate a computer which controls and monitors mechanical equipment and utility systems. Troubleshoots and repairs electrical equipment and control circuits; replaces faulty electrical switches and components. Make repairs or modifications to equipment through basic fabrication skills, including cutting, grinding and welding. Other duties may be assigned   Position Requirements Minimum of 5 years of experience in food or beverage manufacturing in the Maintenance Field preferred. Be able to work in temperatures around 35 degrees F A competitive compensation and benefits package is offered. We offer the following: Medical Dental Vision Life insurance 401K plan Paid vacation and sick days Suja offers a fun working environment that promotes teamwork, creativity, and supports individual growth. If you are interested in applying, please submit your resume.   Full-Time/Part-Time Full-Time   Shift   Salary   Position Maintenance Worker   Exempt/Non-Exempt Non-Exempt   This position is currently not accepting applications. To search for an open position, please go to http://SUJAJuice.appone.com

Click here for technical assistance.