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Title

Sanitation Supervisor (3rd Shift) 

EOE StatementWe are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.
 
Category Manufacturing/Operations  
Location Thornton, IL Plant  
Req Number MAN-18-00169  
Full-Time/Part-Time Full-Time  
Exempt/Non-Exempt Exempt  
Shift -not applicable-  
About the Organization Ventura Foods is a leading national manufacturer and marketer of branded and custom made shortenings, oils, dressings, sauces, margarines, culinary bases and pan coatings for the foodservice and retail industries. From East to West, Ventura keeps pace with the dynamic food marketplace by delivering high quality products at competitive prices. In fact, our company's growth is fueled by long-lasting profitable partnerships that benefit all parties. We do this by meeting the challenges of an ever-changing world by applying the strengths of our commercial resources, the talents of our employees and the opportunities created by new technologies. Throughout our rich history, one thing hasn't changed: the dedication to our customers and the consumers we are proud to serve.

 
Description

Provide leadership for maintaining process, packaging and plant cleanliness to ensure a Food Safe and sanitary manufacturing facility.

Key Responsibilities:

  • Direct the workforce by providing a daily schedule for the Sanitation Department, and any other duties assigned by management.
  • Maintain program of Inventorying & Ordering cleaning chemicals, cleaning equipment and replacement parts for the Sanitation Department.
  • Develop and implement training and cross training programs for Sanitation Department employees.
  • Routinely conduct daily post cleaning inspections and microbiological sampling.
  • Review Sanitation records, CIP charts, CIP flow rates and chemical concentrations for accuracy.
  • Conduct and document monthly meetings on subjects such as, safety, good housekeeping and Company policy.
  • Develop and monitor the Sanitation Department labor & supply budget.
  • Monitor and document process equipment condition through scheduled Food Safety preventive maintenance and inspections.
  • Enforce Company Policy on Attendance, Company Rules, Safety Rules, Job Description and Sanitation Department requirements.
  • Evaluate and update the Sanitation Department procedure manual and Master Sanitation Schedule to reflect changes in equipment design, new equipment, or changes in the cleaning process.
  • Conduct training to reflect changes.
  • Evaluate cost effectiveness of Pest Control program, Office Cleaning Services and Chemical Supplier programs.

Education and Experience:

  • BS degree or equivalent experience in Food Plant Sanitation and Food Safety.
  • 2+ years sanitation experience
  • 1+ year of supervisory/managerial experience

Knowledge and Skills:

  • Knowledge in C.I.P. & C.O.P. cleaning techniques is a plus.
  • Must be mechanically inclined and able to troubleshoot problems mechanically and physically.
  • Experience in leading employees and communicating effectively in order to achieve company goals.
  • Must have the ability to positively motivate people and discipline when necessary.
 
Position Requirements

BS degree or equivalent experience in Food Plant Sanitation and Food Safety. Candidate needs knowledge in C.I.P. & C.O.P. cleaning techniques. Must be mechanically inclined and able to troubleshoot problems mechanically and physically. Experience in leading employees and communicating effectively in order to achieve company goals. Must have the ability to positively motivate people and discipline when necessary.

 

This position is currently not accepting applications.

To search for an open position, please go to http://venturafoodsllc.appone.com




 


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