Share Email Opening Title Kitchen Supervisor  Location Cove Point Lodge   Description Position purpose/summary Coordinates, plans and supervises the production, preparation and presentation of food in the Kitchen for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Responsible for supervising the kitchen staff for the production of food. Recommends and implements procedural/production changes. Monitors food and labor costs. Job Duties and Responsibilities Supervise the production in the kitchen for the preparation and presentation of all foods for the hotel as assigned by the Executive Chef to ensure that a quality, consistent product is produced which conforms to all company standards. Supervise human resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the employees while providing a safe work environment; interview, schedule, train, develop, empower, coach and counsel, resolve problems, provide open communication, recommend and conduct performance and salary reviews, recommend discipline, as appropriate. Monitor and control the maintenance/sanitation of the kitchen and equipment to ensure a healthy, safe work environment which meets/exceeds federal, state, corporate and franchise standards and regulations. Perform special projects and other responsibilities as assigned.   Position Requirements EDUCATION: Completion of High School diploma or equivalent.   EXPERIENCE: Knowledge of  food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation. Requires oral and written communication skills. PHYSICAL: This job requires ability to perform the following: carrying or lifting items weighing up to 50 pounds, moving around the kitchen, handling food, objects, products and utensils, ending, stooping and kneeling. May be required to work nights, weekends, and/or holidays.   Job Code   Full-Time/Part-Time Full-Time and/or Part-Time   Exempt/Non-Exempt Non-Exempt   Shift Various Shifts   About the Organization This destination is managed by Leisure Hotels & Resorts. At Leisure Hotels & Resorts, our people define our success, and we work deliberately to grow and foster our internal culture. This cultivation over many years is what sets us apart and how we deliver results. Our fundamentals are rooted in honesty, transparency, fiscal responsibility, and talent management. We seek authentic team members with the same values who genuinely enjoy working with people, want to grow with us, and create unique guest experiences. For more information about the Company please visit our website at www.leisurehotel.com.   EOE Statement In order to provide equal employment and advancement opportunities to all individuals, employment decisions at the Company will be based on merit, qualifications, and abilities. The Company does not discriminate in employment opportunities or practices on the basis of race, color, religion, sex, national origin, age, pregnancy, military status, disability, or any other characteristic protected by applicable law. This policy governs all aspects of employment, including selection, job assignment, compensation, discipline, termination, and access to benefits and training.   This position is currently not accepting applications. To search for an open position, please go to http://LEISUREHOTELCORPORATION.appone.com WE ALSO RECOMMEND Other Jobs Within Same Category Dish Steward in Bozeman, MT Posted on: 5/12/2021 [Apply Now] Cook in Bozeman, MT Posted on: 5/12/2021 [Apply Now] Cashier/Greeter in Bozeman, MT Posted on: 5/12/2021 [Apply Now] Dish Steward in Elko, NV Posted on: 5/10/2021 [Apply Now] Kitchen Manager in Ennis, MT Posted on: 5/9/2021 [Apply Now] Other Jobs Within 60 Miles Bell Person / Van Driver in Duluth, MN Posted on: 4/20/2021 [Apply Now] Room Attendant in Duluth, MN Posted on: 4/20/2021 [Apply Now] Laundry Worker in Duluth, MN Posted on: 4/20/2021 [Apply Now] Houseperson in Duluth, MN Posted on: 4/20/2021 [Apply Now] Dish Steward in Beaver Bay, MN Posted on: 5/8/2020 [Apply Now]

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