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Title

1991 Expeditor PT/DA/SW 

Category Food and Beverage  
Description

ESSENTIAL DUTIES OF THE POSITION:

h Responsible for coordinating the prompt pickup and delivery of food items to Guests by the servers.

h Ensures all final food preparation is in compliance with Grand Casino Standards.

h Responsible for communication between the kitchen, line and Servers.

h Promotes positive Guest Service through prompt, courteous and efficient manner.

h Performs as a team with Line Cooks, Supervisors, Bussers, Servers, and any other pertinent Grand Casino Associates in producing a smoothly and efficiently run operation on a scheduled shift.

h Assists in maintaining a clean and sanitary area at all times in full accordance with state health regulations.

h Perform other duties as assigned.

 
Position Requirements

EDUCATION and/or EXPERIENCE:

h High School diploma or general education degree (GED) preferred.

h One year of restaurant experience required.

 
Full-Time/Part-Time Part-Time  
Shift Rotating Days and Evenings  
Position 1991 Expeditor  
Division Grand Casino Mille Lacs  
Close Date  
Open Date 2/12/2018  
Location Grand Casino Mille Lacs  

This position is currently accepting applications.

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